Overview Nutritional Info Preparation Methods
Sausage, Egg & Cheese Biscuit Sandwich

Sausage, Egg & Cheese Biscuit Sandwich


Satisfying and savory reduced-fat sausage, topped with eggs and cheese served on a fluffy and flaky golden-brown biscuit, surprisingly lower in calories than other breakfast sandwich offerings. 

CALORIES: 400
CALORIES FROM FAT: 220
TOTAL FAT: 24g
SODIUM: 970mg
CARBS: 31g
CHOLESTEROL: 100mg
PROTEIN: 14g
Sausage, Egg & Cheese Biscuit Sandwich

Sausage, Egg & Cheese Biscuit Sandwich


Nutrition Facts

  • Serving Size: 1 PIECE (130g)
  • Servings Per Container: 4

  • Amount Per Serving
  • Calories from Fat 220
  • Calories 400

% Daily Value*


  • 37%Total Fat 24g
    • 60%Saturated Fat 12g
    • Trans Fat 0g
    • Polyunsaturated Fat N/Ag
    • Monounsaturated Fat N/Ag
  • 33%Cholesterol 100mg
  • 40%Sodium 970mg
  • 10%Total Carbohydrate 31g
    • 16%Dietary Fiber 4g
    • Sugars 3g
  • 28%Protein 14g

  • Vitamin C 0%Vitamin A 0%
  • Iron 20%Calcium 15%

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS:
CONTAINS egg, milk, soy, wheat
BISCUIT: Enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, palm oil, leavenings (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate, monocalcium phosphate), contains 2% or less of the following: buttermilk, nonfat milk, sugar, salt, preservatives (sorbic acid, sodium propionate, potassium sorbate), sodium caseinate, dough conditioners (diacetyl tartaric acid esters of mono-diglycerides {DATEM}, sodium stearoyl lactylate, enzymes), corn starch, corn syrup solids, dextrose, pregelatinized wheat starch, soybean oil, oat fiber, monoglycerides, artificial flavor, guar gum, sodium alginate, yeast, xanthan gum. SAUSAGE PATTIE: Pork, water, salt, spice, dextrose, sugar, sodium tripolyphosphate, natural flavor, [BHT, citric acid, propyl gallate (added to help protect flavor)]. EGG PATTY: Whole eggs, water, Contains less than 2% of the following: dry whole milk, soybean oil, salt, xanthan gum, citric acid, soy lecithin. PROCESSED PASTEURIZED AMERICAN CHEESE: Cultured milk & skim milk, Contains less than 2% of the following: cream, sodium citrate, salt, artificial color (if colored), sodium phosphate, soy lecithin (non-sticking agent), sorbic acid (preservative), acetic acid, enzymes.
Sausage, Egg & Cheese Biscuit Sandwich

Sausage, Egg & Cheese Biscuit Sandwich


FROM REFRIGERATED Preferred Method Product may be stored in refrigerator for up to 5 days before heating.
1. Place unopened refrigerated sandwich pouch, printed side down, on microwave safe plate.
2. Heat on HIGH 25 to 30 seconds.
3. Turn pouch over and heat on HIGH for an additional 20 seconds.
4. Remove sandwich from pouch. FROM FROZEN
1. Place unopened frozen sandwich pouch, printed side down, on microwave safe plate.
2. Heat on HIGH 30 to 35 seconds.
3. Turn pouch over and heat on HIGH for an additional 30 seconds.
4. Remove sandwich from pouch. Let stand 1 minute. CAUTION: Use care when opening pouch, product will be hot. Do not overheat. Appliances vary. Heating times approximate.

COOKING TIMES AND OVEN TEMPERATURES MAY VARY, ADJUST ACCORDINGLY.

Sausage, Egg & Cheese Biscuit Sandwich

Sausage, Egg & Cheese Biscuit Sandwich


Recipe(s) that use this product: