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Overview Nutritional Info Preparation Methods Recipes
Boneless Skinless Chicken Breasts with Rib Meat 2 25 lb bag

Boneless Skinless Chicken Breasts with Rib Meat (2.5 lb. bag)


Tyson® Individually Frozen Boneless Skinless Breasts with rib meat are 100% all natural, with no hormones administered or artificial ingredients. Contains up to 15% natural chicken broth. Great for the grill or oven roasting!

CALORIES: 110
CALORIES FROM FAT: 20
TOTAL FAT: 2.5g
SODIUM: 220mg
CARBS: 0g
CHOLESTEROL: 65mg
PROTEIN: 23g
Boneless Skinless Chicken Breasts with Rib Meat 2 25 lb bag

Boneless Skinless Chicken Breasts with Rib Meat (2.5 lb. bag)


Nutrition Facts

  • Serving Size: 4 OZ. SERVING (112g)
  • Servings Per Container: 10

  • Amount Per Serving
  • Calories from Fat 20
  • Calories 110

% Daily Value*


  • 4%Total Fat 2.5g
    • 3%Saturated Fat 0.5g
    • Trans Fat 0g
    • Polyunsaturated Fat 0g
    • Monounsaturated Fat 1g
  • 22%Cholesterol 65mg
  • 9%Sodium 220mg
  • 0%Total Carbohydrate 0g
    • 0%Dietary Fiber 0g
    • Sugars 0g
  • 46%Protein 23g

  • Vitamin C 0%Vitamin A 0%
  • Iron 4%Calcium 0%

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS:
CONTAINS NO ALLERGENS
Boneless, skinless chicken breasts with rib meat contains up to 15% natural chicken broth. ALL NATURAL CHICKEN BROTH INGREDIENTS: Chicken broth, salt, natural flavorings.
Boneless Skinless Chicken Breasts with Rib Meat 2 25 lb bag

Boneless Skinless Chicken Breasts with Rib Meat (2.5 lb. bag)


Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170°F.
Conventional Oven

1. Preheat oven to 375°F.
2. Bake frozen breasts 40 to 50 minutes, or until juices run clear when thickest part of chicken is pierced and temperature on instant read thermometer reaches 170°F. (Bake thawed breasts 35 to 45 minutes).
Grill

1. Preheat grill to MEDIUM heat.
2.
Grill
frozen breasts, turning occasionally, 30 to 35 minutes, or until juices run clear when thickest part of chicken is pierced and temperature on instant read thermometer reaches 170°F. (
Grill
thawed breasts 15 to 20 minutes). *No artificial ingredients, minimally processed. **For best results when breading or marinating frozen Tyson Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.

COOKING TIMES AND OVEN TEMPERATURES MAY VARY, ADJUST ACCORDINGLY.

Boneless Skinless Chicken Breasts with Rib Meat 2 25 lb bag

Boneless Skinless Chicken Breasts with Rib Meat (2.5 lb. bag)


Recipe(s) that use this product: